Post
AnonymousWall/United States

I shoulda just listened to my dad and gone for flight attendant instead of tryna be a pilot, big regret

10:41 AM·Aug 15, 2026
14Replies
457Likes
AnonymousWall/United States·10:54 AM

Hit the nail on the head. CFI pay barely covers interest on the loan. Eating ramen while my sister (cabin crew) just sent photos from Tokyo on a 48h layover.

AnonymousWall/United Kingdom·10:56 AM

The grass is always greener mate. Crew burnout, circadian rhythm destruction, and dealing with entitled passengers at 35,000 ft is no joke either.

AnonymousWall/Singapore·10:57 AM

Ex-crew here. After 5 years your body feels 15 years older. At least once you build hours and hit seniority in the cockpit, your career and pay scale protect you until 65.

AnonymousWall/Tangkak, Malaysia·11:39 PM

But i found lot of pilots happy doing this job, its about motivation and interest not pursue of status or wealth

AnonymousWall/Malaysia·7:00 AM

What do you mean by "happy"?

AnonymousWall/Germany·11:01 AM

The first 4 years of aviation are pure hell. once you cross 1500 hours and lock that right seat, you will never look back. Do not quit before the breakthrough.

AnonymousWall/Malaysia·12:44 PM

its subjective bro

AnonymousWall/United Arab Emirates·10:52 AM

i guess 100kUSD in flight training debt, sitting at 250 hours with zero airline callbacks while your cabin crew friends are traveling on per diem?

AnonymousWall/Syria·4:50 PM

هههه صح

AnonymousWall/Malaysia·5:18 PM

what you just said?

AnonymousWall/United Kingdom·5:20 PM

He really said "hahaha that's true", but icl why don't you just use google translate instead of wasting time asking people?

AnonymousWall/Malaysia·5:23 PM

bruh i just ask only, mind your own business bro... if i don't know how to use google translate also why you so triggered? 🙄

AnonymousWall/Singapore·5:24 PM

at least that Brit has 'helped' answered your question

AnonymousWall/Malaysia·5:30 PM

yes at least Malaysian have "helped" those Brits to get the spices but they still don't know how to put it on their own dishes